{http://gimmesomeoven.com/thai-basil-chicken-gai-pad-krapow/}
I served it over rice.
We ate it out of simple bowls with chopsticks.
We downed it with iced green tea.
I love this plant that's both beautiful & edible!
Our version was milder than I would have made it if it was just
Mr Johnson and myself ...
But getting EHJ to eat something spicy, and MGJ to sample something that has fish sauce as a secret ingredient was worth making it with a little less bite.
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